The First Clandestine Dinner

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Amuse

Nantucket Bay Scallop Crudo
Pickled beet, Horseradish, dill

Sunchoke Soup
Dungeness Crab, Nashi Pear

Arctic Char
Quail Egg, Brussels Sprouts, Black Trumpet Pistou

Crispy Chicken Thigh
Escarole, Meyer Lemon, Date

Glazed Pork Belly
Soy, Green Apple, Kohlrabi

Almond Milk Panna Cotta
Blood Orange Marmalade, Sablé